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Fish Thala Curry is a traditional South Indian dish made by marinating fish head in a blend of spices. It’s rich in flavor and often enjoyed as a side dish with rice and tapioca.


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  • Category: FISH MAIN All DISHES Kallum Kappem Kerala Tradition
  • Tags: Food, Restaurant

Fish Thala Curry is a traditional South Indian dish made by marinating fish head in a blend of spices. It’s rich in flavor and often enjoyed as a side dish with rice and tapioca.

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