Semiya Payasam is a delicious South Indian dessert made with roasted vermicelli (semiya), milk, sugar, and flavored with cardamom. It is garnished with nuts and raisins, making it a creamy and rich festive treat.
Semiya Payasam is a delicious South Indian dessert made with roasted vermicelli (semiya), milk, sugar, and flavored with cardamom. It is garnished with nuts and raisins, making it a creamy and rich festive treat.